{"id":3347,"date":"2013-05-16T08:16:24","date_gmt":"2013-05-16T07:16:24","guid":{"rendered":"https:\/\/blog.kopyra.com\/?p=3347"},"modified":"2013-05-16T08:17:32","modified_gmt":"2013-05-16T07:17:32","slug":"czerwony-kapturek-w-lesie","status":"publish","type":"post","link":"https:\/\/blog.kopyra.com\/index.php\/2013\/05\/16\/czerwony-kapturek-w-lesie\/","title":{"rendered":"Czerwony Kapturek w lesie"},"content":{"rendered":"<h2>czyli hibiskus w pszeniczniaku.<\/h2>\n<p style=\"text-align: justify;\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft size-thumbnail wp-image-3348\" title=\"artezan czerwony kapturek\" src=\"https:\/\/blog.kopyra.com\/wp-content\/uploads\/2013\/05\/artezan-czerwony-kapturek-150x83.jpg\" alt=\"\" width=\"150\" height=\"83\" \/><a href=\"https:\/\/blog.kopyra.com\/index.php\/tag\/festiwal-dobrego-piwa\/\">Festiwal<\/a>, festiwal i po festiwalu. Ale mam jeszcze 3 piwa przywiezione z FDP, kt\u00f3rych recenzje w najbli\u017cszym czasie pojawi\u0105 si\u0119 na blogu. Pierwszym z nich jest Czerwony Kapturek, piwo pszeniczne z kwiatami hibiskusa, uwarzone na zlecenie \u0142\u00f3dzkiej Piwoteki w browarze <a href=\"https:\/\/blog.kopyra.com\/index.php\/2012\/07\/31\/artezan-pierwszy-prawdziwie-rzemieslniczy-browar-w-polsce\/\">Artezan<\/a>. Jak wypad\u0142o po\u0142\u0105czenie hibiuskusa z piwem pszenicznym? Przekonajcie si\u0119 sami.<br \/>\n<!--more--><br \/>\n<iframe loading=\"lazy\" src=\"http:\/\/www.youtube.com\/embed\/7RBQe24sBgg\" frameborder=\"0\" width=\"560\" height=\"315\"><\/iframe><\/p>\n<p style=\"text-align: justify;\">Piwo kwiatowe &#8211; jakie s\u0105 Wasze skojarzenia z tym tematem?<\/p>\n","protected":false},"excerpt":{"rendered":"<p>czyli hibiskus w pszeniczniaku. Festiwal, festiwal i po festiwalu. Ale mam jeszcze 3 piwa przywiezione z FDP, kt\u00f3rych recenzje w najbli\u017cszym czasie pojawi\u0105 si\u0119 na blogu. Pierwszym z nich jest Czerwony Kapturek, piwo pszeniczne z kwiatami hibiskusa, uwarzone na zlecenie \u0142\u00f3dzkiej Piwoteki w browarze Artezan. Jak wypad\u0142o po\u0142\u0105czenie hibiuskusa z piwem pszenicznym? Przekonajcie si\u0119 sami.<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_post_was_ever_published":false},"categories":[5],"tags":[226],"class_list":["post-3347","post","type-post","status-publish","format-standard","hentry","category-degustacje","tag-artezan"],"jetpack_featured_media_url":"","jetpack_shortlink":"https:\/\/wp.me\/p21RAX-RZ","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/blog.kopyra.com\/index.php\/wp-json\/wp\/v2\/posts\/3347","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog.kopyra.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.kopyra.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.kopyra.com\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.kopyra.com\/index.php\/wp-json\/wp\/v2\/comments?post=3347"}],"version-history":[{"count":0,"href":"https:\/\/blog.kopyra.com\/index.php\/wp-json\/wp\/v2\/posts\/3347\/revisions"}],"wp:attachment":[{"href":"https:\/\/blog.kopyra.com\/index.php\/wp-json\/wp\/v2\/media?parent=3347"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.kopyra.com\/index.php\/wp-json\/wp\/v2\/categories?post=3347"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.kopyra.com\/index.php\/wp-json\/wp\/v2\/tags?post=3347"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}